Alimentación e ideología obrera en Bilbao durante la transición del siglo XIX al siglo XX
MACÍAS, Olga
- Publication year:
- 2005
- Publication place:
- Donostia-San Sebastián
- ISBN:
- 84-8419-010-2
- ISSN:
- 1137-439X
Summary
In the transition from the 19th to the 20th century a new society was ; crystallising in Bilbao. In it, the workers´ organisations were looking for the way to agglutinate the increasing amount of workers in the town and in its area of influence. For such organisations, nutrition was a key element for workers´ class awareness.Sing up and download the publications of Eusko Ikaskuntza
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